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Recipes
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Contact
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Intro
Recipes
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Recipes & Blog
Welcome to our recipes page!
Potage St. Germain
"Un-split-pea soup! Ingredients: Instructions: Sauté leeks (or onion} in butter in o Dutch oven. Add lemon juice. Shred lettuce. Add…
Berta’s Potato Soup
This is great on a cold evening! Ingredients: Put potatoes, onion, celery, and voter (just enough to cover) in pot.…
Pam’s Cheddar Cheese Soup
Rich and t-t-t-tasty tasty! Ingredients: Heat margarine in 1 1/2 qt. saucepan over low heat until melted. Stir in flour,…
Onion Raisin Cranberry Relish
Try instead of canned jellied cranberry relish! Ingredients: Instructions: Blanch the onions in boiling water for 30 seconds and peel…
Susan’s Famous Lumpia
Ancient Filipino Meat & Egg Rolls! Ingredients: Instructions: Submitted by Duane and Susan Bratton
Brattons Asian BBQ Sauce
BBQ Sauce with a zing! Ingredients: Mix all ingredients. Allow 3 or 4 hours to marinate chicken or beef prior…
Spiced Pecans
Good for holiday gift giving! Ingredients: Instructions: Beat 1 egg white and 1 TBSP. cold water till frothy, not stiff.…
Guacamole Dip
It's not a party without guacamole! Ingredients: Instructions: Combine mashed avocado, onion, garlic and seasonings in small bowl. Spread top…
Chili Sauce
Use whole dry chilis for this one! Yields 1 3/4 C. chili to use in sauce. DON'T EAT IT STRAIGHT!…
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